[1]
Fernández, A.J. , Del Valle Paredes, M. and Cáceres Montilla, B.M. 2025. Ancestral flavors and sustainable future: Ethnogastronomy as an agroecological tourism offer in the Calderas parish, Barinas State, Venezuela. Avante Journal of Social Sciences and Humanities. 7, 1 (Dec. 2025), 111–132. DOI:https://doi.org/10.5281/zenodo.18148877.